WHAT HAPPENS WHEN YOU DRIVE THREE HOURS FOR A BURGER
“Don’t have lunch here”, said Noah, the Ski School Director at Telluride, Colorado. “Go have a burger at Milt’s. You won’t regret it”. We had just finished a two-hour-long meeting at the cool, posh, (and criminally expensive) ski resort, and were in need of some carbs and protein. Given the circumstances, the offer – coming from a true local – resonated very well. “Sounds like a great idea,” we said, “where is Milt’s”?
“In Moab, Utah”, 213 Kilometers and some 3hrs drive away.
Being emotionally invested, we grabbed some overpriced energy bars from a nearby kiosk and hit the road.
What other choice did we have?
